The full range
Every Nutrigra premix is built around a whole grain or lentil base, blended in small batches and packaged to lock in freshness. Pick a flavour — the cooking takes care of itself.
Iron-rich finger millet meets real cocoa.
A deeply chocolatey stack built on finger millet — naturally rich in iron and calcium, sweetened just enough.
Soft, fluffy oats with a cocoa hug.
Whole rolled oats milled with cocoa for fibre-loaded pancakes that still taste like dessert.
Classic whole wheat, dialled up with cocoa.
Hearty whole wheat pancakes with a cocoa twist — quick comfort, slow energy.
Earthy finger millet, the way grandma loved it.
An everyday ragi premix — toasty, nutty, ready in five minutes with just water.
Warm cinnamon mornings, ready in one pour.
Soft oats pancakes laced with Ceylon cinnamon — a cosy stack for slow weekends.
Real banana, golden crumb, no fuss.
Sun-dried banana folded into our base for naturally sweet, kid-favourite pancakes.
Beetroot + millets — colour you can taste.
A vibrant pink stack powered by beetroot and a blend of pearl, foxtail and finger millets.
Protein-packed savoury crepes in 5 minutes.
Stone-ground moong dal with gentle Indian spices — a wholesome, high-protein chilla anytime.
A scoop of strength for milk, smoothies & porridge.
Roasted oats blended with almonds, walnuts and seeds — stir into milk for an instant nourishing drink.
Crunchy fox nuts, roasted in tiny batches.
Light, airy makhana roasted with rock salt and herbs — guilt-free crunch for any time of day.
